Edward Jones - Financial Advisor: Kristen Ragan

Edward Jones - Financial Advisor: Kristen Ragan

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Have you ever heard a third grader play "Hot Cross Buns" on a plastic recorder? People will often wait to talk about their financial plan for the future.

12/05/2025

As the year is coming to an end, tick one more thing off your "very important to-do" list by looking at how you're planning your estate. A properly planned estate strategy gives control over how to provide for what you value most, financially and personally, once you are no longer able to do so yourself.

Talk to your attorney and check out our hub to help you get started: https://bit.ly/4iITJWD

How to Tap Retirement Accounts Before Age 59½ 12/02/2025

Retiring early or switching careers? You might be able to access your retirement savings penalty-free—yes, even before 59½.

How to Tap Retirement Accounts Before Age 59½ You generally can’t tap retirement accounts early―unless you qualify for one of the exceptions.

11/26/2025

Reposting because you might need this soon...
Happy Thanksgiving!

1 can mixed vegetables
1 can chicken broth
1 can cream of chicken soup
1 pound-ish of turkey
1 stick of butter
1 cup flour
1 cup milk
Salt and pepper to taste

Put stick of butter in casserole dish and place in oven while it preheats to 350 degrees. In a bowl, combine vegetables, broth, cream of chicken soup, salt, pepper, and turkey. In a separate bowl, mix milk and flour to form crust mixture. Take out casserole dish from oven and pour in turkey and vegetables mixture. On top of turkey mixture, pour over crust mixture- do not mix. Cook at 350 degrees for 30-45 minutes until top crust is golden brown.

Someone out there needs a good recipe for leftover turkey. Here's one for turkey pot pie. Enjoy!

Happy Thanksgiving!

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