Life Options Vocational And Resource Center
Vocational Rehabilitation. Providing dignity and independence as well as employment and residential
The Storeroom Clerk performs supply work including placing and receiving orders, mandatory inventory counts every two weeks, use of pallet jacks to receive deliveries 3x's a week. This position is very physical and in a fast-paced work environment. Computer skills are required including Microsoft word and excel. Must be able to pass a Vandenberg Space Force Base security clearance. Ability to read, write and speak English is preferred. the work is non-sedentary, requiring walking, bending, stooping, lifting and carrying items 30lbs repetitively and occasionally 50lbs with a partner. LOVARC has a drug-free workplace policy, and all job offers are contingent on the applicant passing a pre-employment drug screen.
Job Type: Full Time
Pay: $20.28/ hr. + Medical, Dental, Vision, Life Insurance + Paid sick time + Paid time off!
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Location: VSFB
LOVARC is hiring for Dishwasher/ Utility Workers starting pay is $16.20/ hr. + Benefits after 30 days of being hired with us.
A Dishwasher/ Utility Worker performs a wide variety of tasks including washing dishes by hand or by machine, cleaning and sanitizing the equipment and dining room areas, mopping and sweeping floors and restocking cafeteria supplies. Must be able to lift approximately 15lbs- 30lbs repetitively. Persons with disabilities are encouraged to apply. The dining facility is on a military base and operates 7 days a week including holidays in a cafeteria style environment. Must have transportation. LOVARC has a drug-free policy, and all job offers are contingent on the applicant passing a pre-employment drug screen.
Job Type: Full-time
Salary: $16.20 per hour
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LOVARC is looking to hire a Chef Manager at our San Luis Obispo location! Starting pay is $23.00 + DOE.
The Chef Manager requires experience as a lead cook and supervisor, food and cooking knowledge required, must be willing to work independently or together as a team. Under the direction of the Contract Manager, the Chef Manager supervises staff and performs a wide variety of cooking tasks at the dining facility on Camp San Luis Obispo. This is a cafeteria style like environment. The facility serves 3 meals a day/7 days a week to Military, Civilians, Cal-Fire training groups and GYA students. Must have transportation. LOVARC has a drug-free workplace policy, and all job offers are contingent on the applicant passing a pre-employment drug screen.
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Telephone
Website
Address
116 North I Street
Lompoc, CA
93436
Opening Hours
| Monday | 8am - 4pm |
| Tuesday | 8am - 4pm |
| Wednesday | 8am - 4pm |
| Thursday | 8am - 4pm |
| Friday | 8am - 4pm |