Simple recipes.

EASY SAVORY BREAD

You need to try this blender savory bread — no kneading required!

Ingredients:

• 1 smoked sausage (calabresa style), grated or chopped
• 1 cup milk
• 1 cup oil
• 4 eggs
• 1 teaspoon salt
• 2 cups all-purpose flour
• 150 g (about 1½ cups) shredded mozzarella
• Olives to taste
• 1 tablespoon baking powder
• Parmesan cheese to taste
• Oregano to taste

Instructions:
1. In a skillet, add the grated sausage and cook until lightly browned.
2. In a blender, add the milk, oil, eggs, and salt. Blend very well.
3. Transfer the mixture to a bowl, add the flour, and mix until smooth.
4. Add the sausage, shredded mozzarella, and olives. Mix well until everything is combined.
5. Finally, add the baking powder and gently mix.
6. Pour the batter into a greased and floured baking pan.
7. Sprinkle parmesan cheese and oregano on top. Bake in a preheated oven at 350°F (180°C) for about 30 minutes.