A.O.C.

A.O.C.

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A.O.C. Restaurant and Wine Bar, is the groundbreaking wine bar and restaurant by Chef Suzanne Goin a

07/12/2026

Beat the stampede! Reserve your Rib Fest table now! 🔥🔥🔥

06/24/2026

Enjoy a Cantonese-inflected California Farmers Market menu by Chef James Ho.
Inspired by family memories and best-of-the-season produce.

“Growing up, summer meant being in my grandmother’s kitchen, where the table was built around whatever was at its peak. This Sunday Supper menu is a reflection of those memories – celebrating Cantonese traditions while highlighting the incredible produce we have here in California” — Chef de Cuisine James Ho

sunday supper
june 28, 2026


munak’s heirloom tomatoes, green mango, torpedo onion, calamansi & opal basil

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pacific grouper, douchi braised eggplant, long beans & XO sauce

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pork secreto char siu, hot mustard & red diamond nectarines

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chinese shaved ice: red plum, gaviota strawberries, almond jelly & malted milk


$95 per person
exclusive of beverage, tax and gratuity

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Address


8700 W 3rd Street
Los Angeles, CA
90048

Opening Hours

Monday 11:30am - 4:45pm
5pm - 10pm
Tuesday 11:30am - 4:45pm
5pm - 11pm
Wednesday 11:30am - 4:45pm
5pm - 11pm
Thursday 11:30am - 4:45pm
5pm - 11pm
Friday 11:30am - 4:45pm
5pm - 11pm
Saturday 10am - 3pm
3pm - 11pm
Sunday 10am - 3pm
3pm - 10pm