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Three crafty contestants come to bows as they compete in gift-wrapping challenges, all in the hopes of winning $5000, in the original QVC+ and HSN+gameshow, Wrapped! 🎄🎁

Wednesday nights are about to get a little more sweet! 🍪😋 Tune in to In The Kitchen With David every Wednesday night at 8pm ET throughout the month as we share a new holiday cookie recipe to get in the Christmas in July spirit! 🎄❤️
This week is Brown Butter Chocolate Chip Cookies, check out the recipe below! ⬇️
🍪 2-1/4 cups all-purpose flour
🍪 1/2 tsp baking soda
🍪 1/2 tsp salt
🍪 12 Tbsp butter
🍪 1-1/4 cups dark brown sugar
🍪 1/4 cups sugar
🍪 1 whole egg
🍪 1 egg yolk
🍪 1 tsp vanilla
🍪 1-1/4 cups dark chocolate chunks
🍪 Sea salt, to garnish
Preheat the oven to 325°F. In a large mixing bowl, combine the flour, baking soda, and salt, set aside. In a saucepan over medium heat, melt and cook the butter until it has turned brown. Immediately transfer to the bowl of a stand mixer fitted with a paddle attachment. Add the sugars and mix on medium speed for 2 minutes. Put in the eggs and vanilla, mixing for additional 30 seconds. Add the already combined dry ingredients and the chocolate, then mix until just combined, about 30–60 seconds. Line a baking sheet with parchment paper. Scoop the dough by 2 Tbsp portions onto the baking sheet, spacing them about 2'' apart.
Sprinkle the dough with a pinch of sea salt and press it in just slightly. Bake in the oven until golden brown, about 10–15 minutes.

Explore inspiration for revamping your home and prepping your holiday feasts, along with gifting ideas that delight everyone on your list (including a little something for yourself!). With our special Christmas in July Sale Prices, make your summer sparkle even brighter—it’s like a touch of Christmas every day! 🎁✨