Boss Talk Magazine
BOSS Talk Magazine - Building Others Sowing Serving. Get your story in the hands of 20,000 women published quarterly from Dallas TX, Printed & Dist in USA.
04/20/2020
The long awaited time is here. We are finally launching, "Boss Talk" Magazine, a general interest women's magazine with fashion, food, health, and inspiration and hope for the soul.
This is a long-awaited day. A lot of prayer has gone into this venture. Many of you know I founded SHINE Magazine and had the total joy of it running for 9 years. I call it my ministry training ground (lol). I had the wonderful honor of interviewing such amazing people, First Lady Laura Bush, Beth Moore, Anne Graham Lotz, CeCe Winans, Kurt Warner, Chuck Norris, the list goes on and on.
When I ended the season I didn't think I would ever do another publication. I moved on thinking God had other things, new things. God works in mysterious ways. For years people have asked me when I would do another magazine and I just never felt it was right, until now. Our official launch is June 27th, and it will be an app on your phone, a digital magazine that is completely interactive and capable of full-on television, video and interactive access.
I am honored and delighted gracing the cover of BOSS Talk's inaugural issue will be the beautiful, lovely, Shannen Fields
who will not only be a part of the magazine but who is also a ministry-partner in our "SHINE LIke a BOSS" events. Our first one is virtual, May 30th. You are gonna love Shannen and her beautiful heart. Her story will not only surprise you, but will inspire you. Secure your copy by subscribing with the link below and you will be one of the first to get it when we launch in just a month.
SHINE on my friends and remember to Walk LIke a BOSS - Building Others, Sowing & Serving.
https://bosstalksubscribenow.com/
02/03/2020
Meet Nick a soon to be youtuber and author of the new cookbook “Now That’s Italian” Not the food, me! 😊
He asked me what I wanted him to cook and I requested a good ole fashion bolognese. Wow! Fresh made pasta, a three meat sauce with regiano, parmesan cheese and stuffed bread with three week cured meats, peppers and fresh mozzarella. We enjoyed an absolute feast.
Kevan and I had fireworks going off in our mouths. Such perfection and all coming from an Italian originally from Boston where our team will be filming his first youtube cooking shows! You are gonna love this guy and most of all you will LOVE his food. Now that’s wicked good. (You Bostonians will get it) :) @ Manhattan, New York
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