Project Green Fork

Every donation makes a difference, but what items can you actually donate? Step towards sustainability with this simple donation guide.

✅ Unopened Ingredients
✅ Unserved, back of house food
✅ Out-of-date items (within reason of course – use your judgement)
❌ Food with visible spoilage
❌ Prepared food, not stored safely
❌ Food that has been served to consumers

🔥 Backyard BBQ season is here! As you fire up the grill, a few simple choices can make your cookout more sustainable without sacrificing any fun.

♻️ Plan your menu before you shop to avoid overbuying.
🥗 Serve local, seasonal produce whenever possible.
🍔 Set up a toppings bar so guests can build their own plates and reduce food waste.
🥤 Skip single-use items and opt for reusable plates, cups, and utensils.
🌭 Send leftovers home with guests or freeze extras for future meals.

How are you making your summer cookouts a little greener this year?