capturedby.jess

Have a Truffle! Happy World Chocolate Day 🍫🤤

PASSION FRUIT POSSET

Grab your ingredients and try this one out! You will not be disappointed! 😋

RECIPE

Ingredients:
300ml double cream
75g caster sugar
4 passion fruits + 3 for garnishing

Method:

1. Strain the pulp of 4 passion fruits so you are left with the juice.

2. Add double cream and sugar in a saucepan and bring to a boil over a low heat.

3. Once it comes to a boil take if off the heat and add the passion juice and whisk quickly for a minute.

4. Leave to cool slightly then transfer into glasses (in my case GU glass pots) and chill in the fridge for three hours.

5. When serving, add the pulp of half a passion fruit on top.

Throwback to Mother’s Day! Homemade Gajar Halwa made in the instant pot. Serve with🍨

Instant pot recipe by

https://myheartbeets.com/instant-pot-gajar-halwa-indian-carrot-pudding/

If you don’t like your sweet dishes too sweet, add less sugar! 🤗