Sol Ave. Kitchen

Summer rolled in full force this week, and so did our summer menu!

We will give a quick introduction with more detailed posts in the next couple weeks!

-CHIPS AND SALSA ARE BACK

- The Guajillo Chicken Bowl

-The Pineapple Pork Taco

-The Roasted Cauliflower Taco

And our new Brussels sprout plate of the moment!

Come on in and try some our summer flavors! And come enjoy the patio before it rains tomorrow

We are OPEN:
Mon-Tues- 4pm-9pm
Wed-Sat:12pm-9pm

🚨🚨WARNING WARNING SUMMER IS APPROACHING🚨🚨

Sol Ave Kitchen Summer menu come ing VERY SOON

So stop by in the next few days for some of our spring classics before they’re gone!

Patio seating available; weather permitting!

We are OPEN:
Mon-Tues: 4pm-9pm
Wed-Sat: 12pm-9pm

https://order.toasttab.com/online/sol-ave-kitchen-1408-1st-ave-n-ste-2 #!/

🚨SZECHUAN BBQ 🚨

Need we say more? Maybe not, but we will anyway!

•Szechuan BBQ braised pork
•Cuban mustard
•pickled chayote & ginger
•cilantro
•corn or flour tortilla

These are gonna sell FAST folks. So stop on in!

We are OPEN:
Mon-Tues: 4pm-9pm
Wed-Sat: 12pm- 9pm

https://order.toasttab.com/online/sol-ave-kitchen-1408-1st-ave-n-ste-2 #!/

Sneaking in a last minute special for the weekend because; WHY THE HECK NOT?

The Jester:
Kimchi buffalo dipped double fried chicken breast, gouda and Swiss cheese, sautéed peppers and onion, paprika cream, house pickle.

We’re not FOOLIN’ around with this one folks.

We are OPEN:
Mon-Tues:4pm-9pm
Wed-Sat: 12pm-9pm