El Basque

El Basque

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Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from El Basque, Restaurant, 25245 Chamber of Commerce Drive, Bonita Springs, FL, New York, NY.

04/30/2026

Celebrate International Jazz Day
with us at El Basque! Tonight at 6 p.m.

The incomparable Stu Shelton takes the floor, bringing his vibrant samba jazz rhythms to perfectly complement our Basque cuisine.

Savor every bite of your favorite pintxos, stews, and seafood dishes while being transported by the smooth jazz ambiance. Join us for a night where Basque flavor meets jazz magic.

Don’t miss it! RSVP:
Text/ Call 239.301.4973

04/29/2026

Thursday Nights at El Basque: Live Jazz with Stu Shelton & Basque Stews

Join us every Thursday night for an unforgettable evening at El Basque. Immerse yourself in the smooth jazz sounds of Stu Shelton while savoring our signature Basque stews.

Each one is slow-cooked in a Le Creuset for rich, deep flavors: choose from short rib, seafood, pork, or chicken mustard stew. Gather your friends and experience the perfect pairing of Basque comfort food and live jazz.

Every Thursday, only at El Basque.



This video contains music from Shutterstock, licensed by Splice video editing app.

Photos from El Basque's post 04/25/2026

The harvest
doesn't wait.
Neither should you.

There is a moment in September when the Basque Country changes. The light softens. The air off the Cantabrian carries something heavier, slower.

And in the vineyards of Rioja Alavesa, in the cellars of Getaria, in the stone-walled bodegas that have been reading this land for generations, everything acelerates.
This is vendimia. Harvest season. The moment the whole year has been building towards.

We designed this journey around it. Not because harvest makes a good backdrop - but because it changes what you are allowed to see. The winemaker who would normally send you to a tasting room is now in the vineyard at dawn, deciding whether today is the day.

The cellar that is usually quiet hums with something urgent and alive. The must fermenting in the tank is this year's wine, hours old, and it smells like the earth it came from.
This journey is led by one of us - someone who spent more than a decade building the wine tourism and export programme at one of
Biscay's finest txakoli producers, who knows these cellars not as a visitor but as someone who has worked in them.

Our next trips are planned for:

9/21 - 9/27
10/5- 10/11
10/19 - 10/25

Contact
John Colon
917.826.4975 | [email protected]

Photos from elbasque's post 03/24/2026

Chef John in his element. And the perfect ending...our Burnt Basque Cheesecake. Join us for lunch at El Basque.

03/21/2026
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Telephone

Address


25245 Chamber Of Commerce Drive, Bonita Springs, FL
New York, NY
34135

Opening Hours

Monday 4:30pm - 8:30pm
Tuesday 4:30pm - 8:30pm
Wednesday 11:30am - 3pm
4:30pm - 8:30pm
Thursday 11:30am - 3pm
4:30pm - 8:30pm
Friday 11:30am - 3pm
4:30pm - 9pm
Saturday 11:30am - 3pm
4:30pm - 9pm
Sunday 11:30am - 3pm
4:30pm - 7pm