Cooking With Jazz

Chef Paul was doing pop-ups before they had a name. 🌟 In the '80s, he took K-Paul's Louisiana Kitchen to San Francisco and New York City for limited runs, bringing authentic Cajun food to audiences who'd never experienced it. The limited runs were so wildly successful they even got the mayor of NYC involved! A true innovator in every sense.

IN PICS: German Carnival floats show Trump no mercy The floats at Karneval parades across southern and western Germany are known for their biting satire. This year the main target of their derision was only ever going to be one man.

Hey now I finally found a job. I have been looking hard for two solid minths and could not get hired as a waiter. I will try my hand at Eqipment sales for restaurants at Restaurant Depot. I do one week of training in Maspeth this week and Then by next week I will be the sales manager in the Garden City Store on Stewart Avenue. So if you need anything equipment for your restaurant or house please come see me or send me an e mail through www.cookingwithjazz.com. I do not always check facebook so if you need me use e mail. Thanks again for all your support and I miss you all.

Welcome to Cooking With Jazz Got a hankering for true Cajun and Creole cuisine? Cooking With Jazz restaurant in the New City borough of Queens offers the critically acclaimed best of this cuisine in the metro NYC area! True to his roots training with chef Paul Prudhomme of New Orleans, chef Steve Van Gelder continually wows cri...