InterContinental New York Barclay

A fresh start to a whole new decade.

This month's Through The Decades menu at The Parlour features a vibrant spin on 1970s style. Our take on disco era glam melds precise presentation with the laid back cool of the era through breakfast plates like Steak & Eggs and Muesli. Toast to the decade and celebrate the approach of our 100 Year Anniversary at The Parlour: https://brnw.ch/21x32up