Sey Coffee

2018 has been a whirlwind: 50 coffees from 8 countries! The vast majority of these being single-varietal, single-producer micro-lots. It has been inspiring to say the least.

This year was full of joys, sorrows, challenges and successes. We are constantly reminded of the beauty of this industry and the humanity within specialty coffee. From the bottom of our hearts we'd like to thank all of you for supporting our dream. Without you, none of this would be possible.

We'd like to thank all of the coffee producers for their dedication to producing some of the best coffees we've ever tasted, and our exporting and importing partners for all the hard work that goes unseen.

There is so much work yet to be done, and we look to 2019 with enthusiasm, open arms, and full hearts.

Thank you! 💚