Subterra - Kitchen & Cellar

Subterra - Kitchen & Cellar

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Simple foods. Bold flavors. #unreasonablehospitality in the heart of wine country. Open for Dinner Tues-Sat 5pm-9pm

12/31/2024

We’re inching closer to unveiling our newest project—an experience we believe will truly capture the essence of what makes this region so special. Although we can’t reveal much just yet, we can share why we chose the Willamette Valle as our home base.

It’s more than just the breathtaking scenery: rolling hillsides draped in vineyards, charming countryside roads, and a climate that nurtures the perfect ingredients for our vision. The Willamette Valley is a vibrant, community where passionate growers, farmers, and makers have come together for generations to cultivate some of the finest produce and artisanal goods around. It’s here, among these dedicated individuals, that we discovered a welcoming spirit and a shared commitment to quality—both of which inspire our menu and our mission.

From conversations with local winemakers and farmers to foraging for seasonal ingredients, every step of our process has been guided by the Valley’s extraordinary bounty. We’re weaving these elements into an immersive experience—one that celebrates sustainability, craftsmanship, and a deep respect for the land.

Stay tuned for a sneak peek at when you can finally join us in savoring all that the Willamette Valley has to offer. We can’t wait to welcome you to the table!

12/27/2024

✨ Exciting things are happening! ✨
We are quietly working on something new, something that celebrates everything you love about us while embracing a fresh chapter. Stay tuned for updates in the coming weeks—we can’t wait to share what’s coming!

Thank you for your continued support and for being part of our journey.

08/08/2024

After a long hiatus, bone marrow makes it back to the menu!

Our goal is to always utilize as many parts of the animals we work with to avoid unnecessary waste. And let’s face it, marrow is the best meat butter 😊

Marrow bones
Local chanterelles .foragers
Market onions & fresh garlic
Serving plate .swanson

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Address


1505 Portland Road
Newberg, OR
97132

Opening Hours

Tuesday 5pm - 9pm
Wednesday 5pm - 9pm
Thursday 5pm - 9pm
Friday 5pm - 9pm
Saturday 5pm - 9pm