Plant Based Collective

We are thrilled to launch Plant Based Collective Club, the first ever network of stakeholders in the plant-based food movement, including bloggers, dietitians, culinary experts, health experts, food companies, commodity and marketing groups, health organizations, and non-profit organizations.

It is a space for plant-based leaders to network and support each other with resources, tools, promotion and sponsorship in order to promote a greater understanding of plant-based eating among the public.

PBC was founded by plant-based dietitians, Sharon Palmer, MSFS, RDN, Sherene Chou, MS, RDN and Laura Hershey, RDN, MBA in 2019. Learn more about it here.

Plant Based Collective "Food is really and truly the most effective medicine.” Who we are PBC is the first ever network of stakeholders in the plant-based food movement, including bloggers, dietitians, culinary experts, health experts, food companies, commodity and marketing groups, health organizations, and non-profit ...