EAD - Engineering Automation and Design

WELCOME EAD SUMMER INTERNS!
Front row (L-R): Will Elgert, University of Nebraska - Lincoln, Architectural Engineering; Nolan Lausterer, University of Nebraska - Omaha, Electrical Engineering; Jarret Linscott, University of Nebraska - Omaha, Business Administration and Economics; Aidan Brammeier, University of Nebraska - Lincoln, Electrical Engineering

Back row (L-R): Dylan Hoppner, University of Nebraska - Lincoln, Chemical Engineering; Christopher Parker Dew, Arkansas Tech University, Mechanical Engineering

Not Pictured: Christopher Pucci, Stevens Institute of Technology, Controls Engineering

EAD Awarded Nebraska’s Safest Company with Distinction from the National Safety Council, Nebraska Chapter

EAD has been recognized, for the 9th consecutive year, as one of Nebraska’s Safest Companies, with Distinction. We were honored at the 40th annual Celebration of Safety event on May 15, 2023.

Keeping our staff and customers safe at work, on the road, and at home is an EAD #1 priority.

We practice what we teach! EAD provides Process Safety Management Services for our clients. Visit: www.eadcorporate.com or email [email protected] to set a call.

Material Management

Maintaining a hygienic environment is crucial to ensure the safety of individuals. Whether you’re constructing a new facility or conducting maintenance in an existing one, it’s essential to be mindful of the materials and tools you use. These items can easily become a source of contamination if not managed correctly, which can have serious consequences. Therefore, it is essential to consider the potential risks and take appropriate measures to mitigate them.
https://eadcorporate.com/hygienic-construction-management-for-a-food-processing-plant/

Hygienic Construction Management for a Food Processing Plant Completing a construction project at an operating food processing plant is complicated. The process involves activities above those generally associated with construction projects at non-food industrial plants.