t r b ARCHITECTURE P.C.

We were honored to once again sponsor a golf hole at the Paralyzed Veterans of America – Great Plains Chapter Golf Outing.

For many years, t r b ARCHITECTURE P.C. has proudly supported and participated in this outstanding event. It is always a privilege to spend a day with so many people who are committed to giving back to the men and women who have sacrificed so much in service to our country.

As a firm, we have always had a special place in our hearts for our veterans. Their dedication, courage, and selfless service have helped shape the communities we live and work in every day. Supporting organizations like the Paralyzed Veterans of America is a small way for us to express our gratitude while helping provide resources and advocacy for those who have given so much.

Thank you to the Great Plains Chapter for organizing another exceptional event and to everyone who participated. We are proud to be a part of it and look forward to continuing this tradition for years to come.

We spent the day in Omaha capturing a recently completed office environment with the talented team at William Hess Photography. It’s always rewarding to see a space through the lens after the final details are in place and the project begins to tell its story beyond drawings and construction.

This project was designed to balance clarity, comfort, and performance — creating a workplace that feels both refined and highly functional for the people who use it every day.

We’re looking forward to sharing the final images soon.

Photography by William Hess Photography
̇nteriorarchitecture

We’re proud to share the completion of Marrow, a modern American bistro on Omaha’s southwest edge, brought to life in collaboration with chef-restaurateur Jared Clarke and the team behind Railcar, Timber, and Pasta Amore.

At the heart of the space—and the experience—is a custom vertical rotisserie and live-fire kitchen, shaping both the menu and the architectural response. The design leans into this energy, creating a warm, grounded environment that reflects the depth, craft, and authenticity of the food itself.

Marrow’s menu celebrates slow-roasted meats, expressive steaks, and seasonal sides—comfort-forward dishes elevated through technique and thoughtful sourcing. That same balance guided the interiors: refined but approachable, polished yet unpretentious. The result is a dining room that supports everything from a casual weeknight dinner to a meaningful celebration.

Inspired by Chef Clarke’s foundation in American comfort food with French influence and wood-fired tradition, Marrow was designed as a place to slow down, gather, and savor the experience—where the architecture quietly frames what matters most: good food, shared moments, and time well spent.

Design: t r b ARCHITECTURE
Location: Gretna, Nebraska