Irving Sweets LLC

Valentine Day approaching ❤️

Saracino's FREE monthly magazine 'We Love Pastry' is out!

Bursting with absolutely incredible, easy-to-follow and unique cake tutorials created by very talented artists from around the globe, interesting interviews and blogs. You can also WIN products worth £50 and much more! Enjoy ❤

Download for FREE: https://bit.ly/SaracinoWeLovePastryFreeMagazineDecember2023

❤ SANTA'S LITTLE HELPER - cake and modelling tutorial by NR artist Romina Novellino
❤ FROSTY WINTER - cake tutorial by Katarzynka Sztuka Cukrowa
❤ FROSTY JOY - cake and modelling tutorial by Sweet Janis by Barbara Luraschi
❤ COSY EVENING - modelling tutorial by The Art Cake Experience
❤ CHRISTMAS BAUBLE - modelling tutorial by Magdalena Zimmerman Cake Atelier
❤ MYSTICAL MUSHROOM WOODLAND - modelling tutorial by Academia de Arta Dulce
❤ I’M DREAMING OF A WHITE CHRISTMAS - modelling and isomalt tutorial by Pepper Posh - Sugar Artist
❤ TEDDY STRONGMAN - cake tutorial by Cakey Lulu's in association with Prop Options
❤ PISTACHIO MADELEINE CHRISTMAS TREE - dessert tutorial by Chikz Patisserie
❤ WAFER PAPER SNOWFLAKE - wafer paper tutorial by Cake is Love by Jenny
❤ CHRISTMAS BAKING LIST - check out our MUST-HAVE products
❤ Meet November's winner of our monthly competition and WIN Saracino products worth £50
❤ Christmas Giveaway - become a LUCKY WINNER-m
❤ Read with cake - an exclusive interview with Karen Geraghty
❤ Download ALL FREE issue of ‘We Love Pastry’ magazine - 2022
❤ Sweet Pastry Chat with Carol Smith aka Cakes By Carol - all you need to know about Cake Smoother and an exclusive discount
❤ Ready To Use Royal Icing Mix - an introduction to a Saracino product perfect for your Christmas cookies and so much more
❤ You made these and we proudly share them!
❤ Where to buy Saracino - check out where to find Saracino in your country