Sally

Do-nut fear! Come rain or shine (but probably rain…) donuts will be here to warm your spirit ⛈️

The lineup for tomorrow, 11am sharp:

NEW

Blueberry Fennel - blueberry and fennel glazes, candied fennel

Mango Tajin - mango jam filling, lime glaze, tajin

Black Sesame Plum - black sesame cream filling, red plum glaze, black sesame brittle

RETURNING

Strawberry Juniper - strawberry and juniper glazes, chocolate cake crumb

Rhubarb Chamomile - rhubarb jam, chamomile glaze, oat streusel

Mocha - coffee ganache filling, coffee and vanilla glazes, shaved chocolate

Spring additions to the bottle shop 🍷🔥🌞

- High altitude Nebbiolo/Croatina from Alto Piemonte

- Aligote, the forgotten white grape of Burgundy

- Skin contact Pinot Gris from Alsace

- Gorgeously crafted Chenin Blanc from the Loire Valley

And CANS from two iconic natural French producers! Perfect for a sunny afternoon 😎

Fresh delivery of ramps today means another few days of the Ramplifier:
bufala mozzarella
scamorsa bianco
grana padano
RAMPS

ramp season is short and sweet, get it while you can

You know the drill 💃🍩🔥
Last week was wild - we sold out in record time! Line starting around 10:30, donuts starting at 11am sharp.

NEW FLAVORS:

Caramel Delight - caramel and chocolate glaze, toasted coconut

Fernet and Cola - cola pastry cream filling, fernet and mint glazes

Pineapple Fennel - pineapple jelly, fennel glaze, candied pineapple

RETURNING:

Old Fashioned - bourbon and blood orange bitters glaze, Demerara sugar, candied orange twist

Mexican Chocolate Churro - spiced chocolate ganache, cinnamon sugar,

Meyer Lemon Elderflower - Meyer lemon curd, elderflower glaze, poppyseeds

See you tomorrow!

Killer turn out last week! Thank you for the support! Line has been starting around 10:30-10:45. Bring some water it’s gunna be a scorcher! See you there! 🌞🔥🍩😘

Returning
Rhubarb and tarragon with frosted almonds
Mint chocolate; ganache filling, mint glaze, chocolate cake crumb
Strawberry balsamic pine nut

New
Tamarind and lime glazes with roasted peanuts
Meyer lemon curd filled with elderflower glaze and poppyseeds
Caramel latte; coffee ricotta filling, caramel and vanilla glazes, shaved white chocolate

We liked being outside so expect that again. 11AM in front of the wine shop!
🌞🎶🔥🙈😘
Returning
Negroni; Campari vermouth and gin glazes, candied orange twist
Tiramisu; coffee ricotta filling with chocolate and Amaro glazes and crushed ladyfingers
Sour Apple; green apple jelly, sour sugar

New
Rhubarb, tarragon and almond ring; rhubarb and tarragon glazes, frosted almonds
Strawberry balsamic pine nut; strawberry jam filling, pine nut and balsamic glazes, roasted pine nuts
Mint chocolate; chocolate ganache filling with mint glaze and crunchy cake crumb

Whooaaa yall! It has been a record setting last couple services and well we are nearly out of pizza! We think our dough is beautiful but it is a 3 day process… wish we could 🎶turn back time🎶 and make more. In order to be ready for dinner service, we’ll have a limited brunch service. Unfortunately we won’t be able to accommodate walk-ins. If you have a reservation- don’t worry! We’ll be ready with pizza for you! We so appreciate the love and support! Thank for your understanding! 🫢🫨🙈💃💖