Veronica Hodo

Mondays are for shrimp stock! Perfect for using those shrimp shells you got left over from your étouffée

Pistachio crusted chicken breast with roasted sweet potato and shallot atop pan seared asparagus ... feels good to _cook_ again!

I just had to explain to my therapist who Julia Child was. I’m done. Officially a f**king dinosaur. 🦕 Do kids just not get sick and watch in the afternoon?