Hidden Harbor

Only eight Tuesdays remain for our Tiki Time Machine 17 “Deep Dives” menu. That’s only eight more chances to punch off the pineapple and passion fruit-forward Penang Afrididi #1 (Donn Beach, ca. 1937, left) and the peachy Polynesian Spell (Sandro Conti, Kahiki, Columbus, OH, ca. 1961, right) and collect your coveted completion reward. We’ll see ya out there.

With spring in swing - and another busy patio season just around the corner - we’re looking to add to our talented team at all positions, including bartender, server, and daytime prep. Full and part-time opportunities are available, and pay and benefits are competitive, with a UPMC Gold health, dental, and vision plan available and fully covered for full-time employees.

What are we looking for? Above all: top-notch hospitality instincts and a passion for learning about tropical cocktails, with high-level cocktail bar experience strongly preferred for bar positions. We’ll supply the rest, including the 700+ bottlings of rums and all the glassware, mugs, and garnish you could ever dream of.

A note on bar prep: this is a daytime, Tues-Sat position, responsible for batching frozen drinks, spirit blends, and syrups, creating fancy ice molds, and stocking the bar. It is hands-on, detail-oriented work, ideal for a veteran bartender looking to find the unicorn “industry day job” (but open to any and all comers).

To apply, send your resume and a quick note to [email protected] or apply through the Join Our Team page of our website.

It’s mermaids all the way down with our new Tiki Time Machine 17 “Deep Dives” menu. Come take the plunge with us tonight, and begin - or continue - your journey to tiki glory.