Third Culture Kitchen
GRAND REOPENING JANUARY 22ND! Now located at Hinterland Bar & Carts. Tues-Sat 11a-9p. We cook our favs from Peru, Okinawa, the American South, & more
10/29/2022
Which one looks more delicious?
10/26/2022
The time has come for soup. Everything on the menu is now a soup. Nash is soup, soup saltado, salad? That's a diet soup. And next of all, our new special aguadito matzo ball soup with duck fat matzo balls!!!
10/15/2022
You can eat this salad regardless of body position. Wanna stand and eat a salad? That's fine with us. Want to take a seat and take a load out? Sit on down a chair and get ready for the ride if a lifetime. You like radishes homie? We got chu bro come through. I got so many radishes man it's crazy. I'm a little scared tbh.
10/05/2022
We went ahead and made a new salad with different stuff from before. Don't be alarmed but the stuff in this picture is actually not tomatoes despite how it looks. It's goat cheese and like idk plant or something.
10/04/2022
Yoooo it's time for your favorite time of all time. Time to switch things on the thing. We gotta go ahead and do the season thing because it's the time of the season to change it up and change it down. In this case it's gonna be from the old thing to this which is a new one. I call it "Shrimp and Grits" and it's the newest thing we've ever done. As you can see there are various items in a bowl.
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Website
Address
2216 SE 50th Street
Portland, OR
97215
Opening Hours
| Tuesday | 11am - 9pm |
| Wednesday | 11am - 9pm |
| Thursday | 11am - 10pm |
| Friday | 11am - 9pm |
| Saturday | 11am - 9pm |