Dolan Flavoring Company

💖 It bears repeating that we love seeing our vanilla used for special occasions. And this picture is particularly special, coming from one of the great bakers in the Dolan family, enjoying Valentine's Day cookie-making with her grandchildren! 💖

💕 Our butter cookie and frosting recipes follow so they are handy in case you are doing something similar this weekend. Happy Valentine's Day!💕

NGREDIENTS FOR BUTTER COOKIES:
3 cups flour
1 teaspoon baking powder
½ teaspoon salt
1 cup butter
¾ cup granulated sugar
1 egg
2 tablespoons cream or milk
1 ½ teaspoons Mount Williams Original Vanilla Flavor or Autumn Lane Pure Bourbon Vanilla Extract

INSTRUCTIONS FOR COOKIES:
Sift flour with baking powder and salt. Cream butter, then gradually add sugar. Stir in egg, cream and vanilla. Add dry ingredients gradually and mix well. Roll out on surface and cut into desired shapes. Place on ungreased cookie sheet and bake at 400 degrees for 5 to 8 minutes.

INGREDIENTS FOR FROSTING:
1 tablespoon shortening
2 tablespoons marshmallow cream
2 cups powdered sugar
1 tablespoon milk
1 teaspoon Mount Williams Original Vanilla Flavor or Autumn Lane Pure Bourbon Vanilla Extract

INSTRUCTIONS FOR FROSTING:
Mix all ingredients together, adding more milk if you would like frosting to be thinner for topping cookies and less milk if you would like a thicker frosting.

A nod to the Patriots “cupcake schedule” of 2025/26. But here we are! Go Pats. 🏈🎉

Merry Christmas to all and to all a good night!