Mandolin Raleigh

Mandolin Raleigh

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When Sean Fowler opened Mandolin, he was inspired by his Southern roots. The result has made quite an impression throughout Raleigh.

08/04/2025

Dear Friends,
After almost 14 years of unforgettable meals and memories we have made the incredibly difficult decision to close Mandolin. This decision did not come lightly. Mandolin has been more than a restaurant — it’s been our creative home, our community gathering place, and an extension of our family. We are endlessly grateful for the love and support you’ve shown us over the years. From anniversaries and first dates to quiet weeknight dinners and vibrant Sunday brunches, you’ve made Mandolin part of your lives, and that means the world to us.
We want to thank our incredible team — past and present — who brought passion, talent, and heart to everything they did. And we want to thank you, our guests, for trusting us to nourish you, celebrate with you, and grow with you. This may be the end of one chapter, but it’s not goodbye. We look forward to what’s next and will be sharing updates in the months to come.
With gratitude and love,
Sean Fowler
Chef + Owner, Mandolin 🙏

Photos from Mandolin Raleigh's post 07/27/2025

Wow! What an honor to be on the list with 29 other amazing restaurants and staples in the Triangle area! We appreciate all the support the community has given us the past 14 years of service. We look forward to all of the future memories we can foster between our four walls in the years to come!

Please check out the rest of the article to see the whole list of restaurants curated by

https://www.axios.com/local/raleigh/2025/07/25/best-restaurants-triangle-durham-raleigh-chapel-hill-2025

Sincerely,
Chef Sean Fowler and the rest of the amazing team at Mandolin

07/25/2025

The weekend is almost here and you know what that means... BRUNCH! How does your mouth not water when looking at this dreamy ham Benedict?

If you haven't already, feel free to go ahead and make a reservation with the link in our bio... you're going to need it 😉

Brunch is from 10:30-2:30 on Saturdays and Sundays.. see you then!

06/10/2025

Looking for just the right spot to take Dad out for Father's Day? Look no further! We still have dinner reservations available this Sunday.

Pair this beautiful Bone-in Black Angus Ribeye with one of the many excellent wine choices we have!

Reservation link in our bio! We can't wait to serve you! 🙂

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2519 Fairview Road
Raleigh, NC
27608