Caffe Luna

Caffe Luna is looking for a grill cook with experience cooking volume for catering and plated dinners, but is also able to cook simple, straightforward Italian food.

Caffe Luna heads into the New Year with a big announcement... founder Parker Kennedy retiring after 26 years. Luna continues with a bright future headed by established partners who are also familiar faces and have worked at Luna for most of their careers; Darcey Tinga/Events Coordinator, Max Gaskins /Executive Chef, and Brent Thompson/Manager.

We look forward to greeting and serving our customers for years to some, whether at a wedding event or eating a bowl of pasta - Ci vediamo presto - See you soon.

WRAL NEWS on Parker Kennedy's retirement
https://www.wral.com/longtime-owner-of-caff-luna-retiring-after-25-years-of-leading-hometown-restaurant/20053174/

Looking for a sauté cook, Friday & Saturday nights. 10-16 hrs per week depending on availability.