Cattlemens

🎓🌟 Celebrating Our Cattlemens Steakhouse Graduates! 🌟🎓

Graduation season is here, and we're proud to recognize the amazing students on our Cattlemens team who are reaching this exciting milestone!

Today we're celebrating Jewel from our Redding location! 🎉

Jewel recently graduated as part of the Class of 2026 with an impressive 3.8 GPA and a Clinical Medical Assisting Certification. 🩺📚

She has been part of the Cattlemens family for almost two years and is a valued member of our front desk team. Known for her friendly smile and welcoming personality, Jewel helps make every guest feel right at home from the moment they walk through our doors.

Her dedication, hard work, and positive attitude make her a wonderful part of our crew.

Jewel, congratulations on your accomplishments! We are so proud of you and can't wait to see what the future holds. 🌟

👏 Drop a 🎓 in the comments to help us celebrate Jewel!

🎓✨

🍎🥩 New on the Menu: Apple-Pecan Pork Chop! 🥩🍎

A thick, juicy 12 oz pork chop seasoned with lemon pepper, grilled to perfection, and topped with a warm caramelized apple-pecan blend. Sweet, savory, and packed with flavor in every bite.

Served with all the fixin's you know and love.

Who's trying this one first? 🤠🍽️ Cattlemens.com/restaurants/

🔥 Last Call for Fire-Roasted Artichokes! 🔥

Our Fire-Roasted Artichokes are only here for a few more days! 🤠 Don’t miss your chance to enjoy this smoky, savory favorite before it’s gone.

Perfect for sharing… or keeping all to yourself. 😉