The Hop Yard Alehouse & Grill - San Ramon

The Hopyard Ale House and Grill is looking for an experienced cook with kitchen management experience. We're seeking an individual with an energetic personality, a passion for cooking and some creativity. This is a working cook position, so candidates should enjoy rolling up their sleeves and jumping in on the line.

We're seeking someone with a work history of progressive advancement in the kitchen.

Job Type: Full-time

Pay: $65k/year

Duties & Responsibilities

-Ensure 100% compliance with all C-
company policies and laws
-Make hiring and termination
recommendations to General Manager
-Scheduling kitchen staff
-Ensuring Safety /Sanitation/Follow Covid
Procedures
-Monitoring food and beverage quality
and ex*****on
-Placing and receiving orders
-Following strict date labeling and FIFO
-Monitoring and evaluating daily prep
production
-Monitoring and evaluating all
employees efficiency and timelines
-Reduce labor costs along with waste
-Keep the kitchen clean and implement
new cleaning procedures
-Coach, Mentor Staff
Ensuring all BOH staff is properly trained
in all relevant areas
-Lead by example

Qualifications

-Minimum 5 years experience in
supervisory position
-Able to lead in a positive manner
-Attention to all detail - from
dishwashing to the line
-Must work nights and weekends
-Manager Servesafe Certification
-Strong Culinary abilities and experience
-Able to run a line with very low ticket times
-Strong time management and
organizing skills