Strive Foods

Taco Tuesday is here! 🌮

Come treat yourself to our fresh, flavorful plant-based tacos and don’t forget to enter our weekly drawing to WIN 12 FREE mini tacos!

Whether you’re stopping in for lunch, a snack or grabbing meals for the week, we’d love to see you.

Have an awesome Tuesday—we’ll save you a taco! 🌱💚

GlutenFree AtlantaEats

Good morning, roll call! 🌀🍯
Yes, these are raw. Yes, they’re vegan.
Yes, they’re gluten-free. And yes - they still taste like you’re getting away with something.
Organic oatflour, pecan flour, psyllium husk, dates, a whisper of maple and cinnamon, all rolled up and drizzled w/ cashew cream + h**p seeds. Basically dessert that also loves you back and can fuel you thru a busy morning.
Come grab one in the shop today, or catch us living our best life at the markets this weekend💚 Peachtree Road Farmers Market Marietta Square Farmers Market Sandy Springs Farmers Market Virginia Highland Farmers Market

Summer is here, and we’re celebrating with some of the season’s very best. 🍑🍅🌿

This weekend we’re featuring a Peach, Tomato, Basil & Avocado Toast on your choice of our gluten-free bread or Made by Madeline sourdough, which we proudly stock and sell in the café.

And because peaches deserve more than one moment in the spotlight, we’re also offering a Peach & Pecan topping for special blueberry or lemon poppy pancakes, blueberry sourdough French toast, and plain or chocolate chip waffles.

Fresh peaches, summer tomatoes & basil…some of our summer favorites.

A little behind-the-scenes note: Lauren made this avocado toast for our lunch yesterday, and it was so incredibly delicious we knew we had to share it with all of you this weekend. 💛

Available this weekend during Brunch 10-1 Saturday, 10-2 Sunday while the peaches last!

What a day it was!!

On a notoriously challenging course, I was fortunate enough to hit both of my goals: a sub-6-hour finish (and a PR) and a Top 10 placement in my age group.

It was every bit as magical and meaningful as I had imagined—a grueling bike course sandwiched between the most refreshing swim in waters I grew up gulping down and a run course whose roads I logged countless miles on during many a -20°C day. I was in my element to say the least even with a side stitch I can’t seem to kick after the bike.

But the race was only part of what made this weekend so special.

Sharing the experience with Elizabeth and Lauren made every mile, every laugh, and every moment leading up to race day that much more meaningful. And having my Mom there at the heart of it all—the ultimate host, personal tour guide, original chef extraordinaire, endless source of energy, and the one making sure we were always where we needed to be and making the most of every minute—made it truly unforgettable.

My Moms warmth, generosity, and enthusiasm made the entire experience that much richer for all of us.

The whole weekend was filled with friendship, adventure, encouragement, great food, plenty of laughs, and memories I know will stay with me for years to come.

A day I’ll never forget and a weekend I’ll hold in my heart forever. ❤️

What a gift of a sky to end the day.

Mont-Tremblant has been part of my life since I was five years old.

I grew up skiing these mountains and cross-country skiing the surrounding trails. Summers were spent swimming across the lake with my sister, water skiing, hiking, exploring, and eventually biking up from Montreal. My first triathlon was at age 14 in one of the surrounding lakes, and perhaps that’s why the triathlete in me never really left. What a gift it is to reconnect with that part of myself more than three decades later.

The love of movement, adventure, and the outdoors that lives in me today was nurtured here. It wasn’t just a place we visited; it was a way of life that my parents inspired and instilled in me, and one my Mom and I still share today.

Tomorrow feels like a full-circle moment.

I get to swim in the lake I’ve loved since childhood, bike through the mountains and valleys I grew up exploring, and run through a place that helped shape who I am. Completing a Half IRONMAN in Mont-Tremblant has been on my bucket list for a long time.

No matter what tomorrow brings, I’m grateful for the journey that led me here and grateful to share this weekend with two wonderful friends, Lauren and Elizabeth, who will also be taking on this challenge.

The work is done. Tomorrow we get to celebrate it.

🍁💙🏊‍♀️🚴‍♀️🏃‍♀️