Ozu Santa Fe

Big year

On special this week — Kanpachi (greater amberjack), like a cross between snapper and hamachi, with the firmer texture of snapper and a bit of the richness of hamachi. We’re serving it with ponzu and red shiso, as a temaki or don 💖

Negi hamachi temaki

Join us Thursday night as we pop up at opening party with some of our favorite cold weather food — Japanese Curry Rice 🍛 & Yaki Imo with miso butter 🍠, 6-9 PM or until we sell out