84 Yesler

Experience our seasonal 6-course tasting menu at 84 Yesler — a chef & market driven dining experience inspired by the Pacific Northwest with globally influenced flavors. Food Without Borders, Service Without Wall🍷

Our latest menu: from Beef Carpaccio and Tempura Forest Mushroom to our new Sunflower Raviolo, Salmon, Venison, and spring-inspired dessert “Peas and Carrots,” each course is thoughtfully crafted to reflect the season and our omotenashi-style hospitality at our open kitchen 🍽️

Perfect for date nights, celebrations, and guests looking for an intimate pacific northwest Seattle tasting menu experience in Pioneer Square.

Reservations are required for our tasting menu. Please let us know of any dietary restrictions in advance so we can best accommodate your experience.

📍84 Yesler | Pioneer Square Seattle
🍷 6 Course Tasting Menu — $185
🍇 Curated Wine Pairing Available

New dessert has arrived ✨

Marmor Cake — espresso ice cream, whipped honey butter, florentine cookie.
Finished with a touch of salt on the ice cream that gives it an unexpected kick, waking up your palate for one more bite. Bitter, sweet, buttery, crunchy… all in balance.

A perfect ending to your dinner at 84 Yesler. 🤎🍨✨

Weekend plans? We got you.

Saturday lunch is here 🥪🍝🍽️
Every Saturday | 12–3pm
Light bites, new menu, no tasting: just easy, relaxed dining🪑

・to-go sandwiches & house-made ice cream & sorbet available 🍦
・patio seating in the sun ☀️
・one block from Seattle Ferry Terminal

Walk around & and stop by 🤍