Chef Emme Collins

This chilly Seattle spring day has me thinking about the coziest meal I made with my girl Jill Vedder! ⁣
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Fun fact: back when I was cooking for Jill and her family, this chili was one of their all-time favorites. Super hearty, super easy, kid-approved, and perfect for those nonstop days of school drop-offs, practices, meetings, and life. ⁣
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Basically the kind of meal that hugs you back. 🥣 Did you catch this episode of Beefed Up with Chef Emme when it dropped? Hit the link in the bio to tune in!