The Masonry Fremont

Special pie this weekend: Calabrian chili vodka sauce, basil, bacon, ricotta, arugula, pine nuts, parm.

Starting this week we are open Wednesday.

Current hours:
Wed-Fri: 4-9
Sat: 2-9
Sun: 2-8

Reservation only, get your reservation now on Open Table.

Special pie this weekend inspired by The Cheeseboard Collective in Berkeley. Roasted & smoked corn, poblano & lime crema, baby squash, French feta, mozz, and cilantro. Available this weekend Thursday-Sunday. Reservations on open table.

Reservations are live now on OpenTable. 🙏

We open at 3.

https://www.opentable.com/r/the-masonry-fremont-seattle

This weekend’s orders are now live on Tock. $30 will get you a pizza and a 4pack of my dear friends Ron Jeffries and Brian Strumke’s Last Daze of Disco, Fuzz IPA, or Number 6 Lager. -
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This week’s pies are:
Bresaola or Roasted Mushroom White Pie
Your choice of bresaola or roasted mushroom with fresh mozz, cherry tomato, pine nuts, baby arugula, and basil oil. -
Sausage & Calabrian Chili Red Pie
Sausage, Calabrian chili, roasted mushroom, smoked cheddar, garlic
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Vegan Gaeta Olive
Gaeta Olive, Crispy Capers, Shallots, Mint, Basil, Chili Oil
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Marinara
Red Sauce, Garlic, Oregano, Chili Oil

We are back with another weekend of selling pizza, this time with the pals at Structures making a special Pizza Poundin’ West Coast Pale Ale. We are making a Four Cheese Pizza, a Salt Blade Pepperoni Pizza, a vegan marg, and a marinara. $30 gets you a pizza and a 4pack of Pizza Poundin’ West Coast Pale or Fuzz IPA. Orders are live now on Tock. 😘😘

Tonight and tomorrow here in Fremont. 😘

Order now at https://www.exploretock.com/themasonryfremont

4pack and pizza combo is live again in Fremont, this time with the fabulous Stoup Brewing. $30 get’s a margherita, vegan margherita, sausage, or marinara and a 4pack of Stoup Emma Lemma IPA, Mosaic Pale, Cervecita Mexican Lager, or Bavarian Hefe. Additional pizzas, 4packs, and meatballs can be added to the order. Book your order now at https://www.exploretock.com/themasonryfremont/ for pickup today or tomorrow from 4-8pm.