A Small Batch
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a small BATCH is a family of creative projects
arts & crafts & cakes & poetry The art I make and the writing I do is the playful making that grounds me. PST.
04/13/2022
I forgot to post last week with newsletter link! So catch it today...and sign up to get my weekly newsletter to stay up on what I'm making, creativity classes, and whatever I'm learning about each week!
Bonus: newsletter subscribers get a discount on the upcoming Get Started: an online class to kick-start your creativity! class! (Discount code in email version of newsletter. 😘 )
Systems, Go! Putting together the Get Started class (that you can sign up for right here, right now!) has been a good reminder that even with lessons we know, we often need to learn them over & over again. I know I often just need to get started with my projects, but
03/04/2022
Writing a weekly newsletter has been such an unexpectedly challenging, interesting, and rewarding project. Thanks for reading as I figure out what it is I'm doing...📝📝📝
(& link in bio & stories if you want on the 💌 list!)
*Featured image: Art deco pattern, art nouveau painting, plate no. 11 from Floréal: dessins and coloris nouveaux, Emile-Alain Séguy (1925).
03/03/2022
I made a cute thing to share a couple of my favorite frosting recipes with you! You can buy it on my website for a cool $4 or I'm sending it out to all the paid newsletter subscribers as a fun March treat! Sign up as a paid subscriber anytime in March & I'll send it your way! (Check the comments below for direct links to sign up for the newsletter and to find the frosting zine on my website!)
Click here to claim your Sponsored Listing.
Our Story
BATCH bakeshop is closed! After 8 years of running my own business, I’m excited to be moving onto new jobs, creative projects and adventures! I don’t think any two years of this business were the same, I was always growing and condensing, shifting and changing the business in different ways. Thank you playing along! I’m so full of gratitude for all the ways you have loved, supported, and enjoyed BATCH over the years. I’ve got giant hearty-eyes for everyone that ever bought a cookie at the farmers market, trusted me with making your wedding desserts, stopped by the bakeshop, supported my Kickstarter, enjoyed BATCH treats at a local coffee shop, came by for one of our pop-up events or brunches, took a class, liked an Instagram post, read my newsletter, or supported me in one of the million other ways I was supported by this amazing community over the years.
But what’s going on in the bakeshop space? A fantastic local baker, Callie Johnson, is getting ready to open up a retail bakery, Made With Love Bakery. Callie has been selling delicious pies and other treats at area farmers’ markets for the past two years and has spent the first part of this year getting set up doing wholesale baking for some great local coffee shops. Now, she’s making the bakeshop her own space and preparing to open for retail in June! I’m so excited to have a baker I enjoy in this space that was so meaningful to me. West Central, and all of Spokane, get ready to enjoy and support a new delicious business!
But, wait, are you really done baking? Yes, at least commercially. I’m enjoying doing novel things like baking one batch of cookies or a single pie. Although I haven’t been active there this year, I will be hanging onto my instagram account, A Small Batch, so keep an eye on that if you’d like to see what I’m up to with my personal baking and other food related creative projects! (Or find my personal account for some poetry and some arts stuff--I’m now working for the arts non-profit Spokane Arts--but mostly pics of food and plants and places I like to go, if you’re into that!)
Cheers to changes big & small!
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Address
1410 E. 11th Ave.
Spokane, WA
99202
