SimplyGiulina

How to chard Poblano Peppers? There are two ways. On a gas stove or oven. Both work well. Using the gas stove, get the well chard all around the poblano pepper then put them in a plastic bag or tub. Leave them sweat for 20 min. Remove the skin and the inside gains and seeds. Ready to make your favorite dish. Oven 350 degrees for 20 minutes. In 10 min flip them and let them for another 10 minutes and do the same process as above Blessings