Baking With Bubbles

There’s nothing like a fresh loaf of bread on a crisp fall morning. 🍁🍂🥰

Eat some bread-it won’t hurt! 😉
Order at bakingwithbubbles.com

Your bread dealer in the DFW metroplex. Order at bakingwithbubbles.com
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More facts about sourdough from abreadaffair.com ⬇️
⭐️ Sourdough bread is fermented in a way that fosters more beneficial bacteria in the bread and in your body when you eat it.
⭐️ Healthy bacteria in sourdough bread works to reduce yeast populations, so the likelihood of infection and/or overgrowth is substantially lower.
⭐️ Sourdough bread made with whole flour, wild yeast and bacteria comes from a very
"natural" origin. It is the oldest form of leavened bread; we have been eating it as part of a natural diet for a long, long time.

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