Mallow Design

Sometimes it takes a few tries to get it right. Which one is your favorite ?

Hi there - sorry it's been awhile friends!⁠⁠
⁠⁠
Spring is in the air, and after years of working in a stationery shop, it never fails to make me think of spring weddings. I've been enjoying seeing people get creative with zoom weddings, but seeing the gorgeous setups for some of the more recent intimate weddings I've set my eyes on has me dying to create some wedding invitations.⁠⁠
⁠⁠
In the meantime, I thought I'd share some of the calligraphic fonts I'm crushing on lately for inspiration.

Hi there - sorry it's been awhile friends!

Spring is in the air, and after years of working in a stationery shop, it never fails to make me think of spring weddings. I've been enjoying seeing people get creative with zoom weddings, but seeing the gorgeous setups for some of the more recent intimate weddings I've set my eyes on has me dying to create some wedding invitations.

In the meantime, I thought I'd share some of the calligraphic fonts I'm crushing on lately for inspiration.

Have you guys ever tried rambutan? I had never seen it before yesterday, but a friend of mine bought some from Costco and decided to share.

I was a little skeptical, but it’s really good! You carefully cut off this gorgeous (surprisingly soft) skin and eat the flesh inside. If you’ve been to the Caribbean and tried genips, they taste and feel very similar. Slight sweetness + soft texture = oh so good 😊

Side note: staring at this picture now and wondering if I can incorporate this into an invitation suite. Stay tuned 📺