Your Friendly Neighbor

Thinking about spaghetti

CHICKEN NOODLE SOUP WITH DUMPLINGS

1. Add chicken noodle soup to the pot
2. Pour 4 cups of chicken broth into the pot
3. Heat soup on high heat until boiling
4. Separately, mix flour, baking powder, and salt together in a large bowl
5. Add milk and mix thoroughly until thick
6. Once the soup is boiling, form the dumpling dough into balls and add them to the soup
7. Stir dumplings, and keep them floating on top
8. Cook for 10-15 minutes, use a toothpick and insert it into a dumpling, if nothing is on the toothpick, the dumplings are done

Ingredients

2 cups all-purpose flour
4 teaspoons baking powder
1 teaspoon salt
1 cup milk
2 cans (15 oz) chicken noodle soup
4 cups chicken broth

EAT HEALTHY YALL!