Hanaemon

We are so thankful to all those who joined our FINAL (California Sushi Roll) cooking class today. We hope you all enjoyed it and hope to see you back again in the HANAEMON kitchen! 🇼🇸 🇯🇵 🥢 🍣
We had a so much fun!!!

Special thanks to Eat the Kiwi Samoa

Here’s another delicious platter with a mix of Salmon & Dragon Roll Sushi, that we made yesterday!

We love combining your favorites - thank you very much for ordering. 🙏🏼🥑🍙🍣

If you wish to place an order, a 48 hour notice & a paid deposit is required.
Contact us for details!

Hi all!!

Just a reminder that if you’re wanting to attend Saturdays cooking class, today is your last day to confirm your spot with a paid deposit!

Thank you for your support!
We look forward to seeing you 🥢🙏🏼

🥢 Book yourself, a family member, or a friend in for this Saturday’s (Jan 27) cooking class!!!

Don’t miss out on this exciting opportunity as we only have two more classes remaining before Hanaemon officially closes!

Book for either of the two sessions we will be hosting this weekend:
10am - 12pm (Saturday)
2pm - 4pm (Saturday)

🙏🏼A deposit must be paid by Thursday at the latest, as this will enable us to purchase ingredients according to the confirmed number of you that book.

🍣 Authentic Japanese Cuisine
🥒 Taught by a Certified Chef
🍱 $55 per person

{Please note that the price for our final class - Sat 3rd Feb - will be $70 per person, as we will be including Salmon in the ingredients. Thank you!}

Don’t miss out!
We hope to see you!
See flyer below for details!