By Dustin

In a world brimming with constant hustle and bustle, finding your own creative sanctuary can be a transformative experience. Whether you're an artist, a writer, a musician, or just someone who appreciates the value of creative thinking, creating a space that nurtures your imagination is an essential part of the journey.

I am so excited to try this ferment! Cherry tomatoes with basil and black pepper. Watch this space for more fermented goodness 😊

I’m getting into fermenting a lot lately! One of my latest experiments is fermented oyster mushrooms…. I’ll give you an update next week on its progress!

Looking for something different to do in the evening? Why come down and learn about some wine and making candles all while eating some delicious food…. Get in touch for bookings!

Enjoying your work environment is so important!

I love my kitchen!! It’s always chaotic, but that’s how I am! I have a million things happening all at once and trying new things all the time.

I am also so privileged to some of Lin Barrie Art‘s beautiful pieces hanging in my space. They just bring the whole place together!

If you want to pop down and find out more about what I do here, come and have a coffee with me. I would love the company!

Introducing Tabasco Paste!

Tabasco paste is more than just a condiment; it's a culinary marvel that adds a fiery kick to all kinds of dishes. Have you ever tried fermented chili paste? If not, you're in for a spicy surprise!

Fermented chili paste is made through a process of fermenting chili peppers and other ingredients over a period of time. This fermentation process not only enhances the flavor of the chilies but also preserves them.

Fermented chili paste boasts a robust and multi-layered flavor profile. The initial heat of the chili peppers is mellowed by the fermentation process, resulting in a deeper, more complex spiciness. The addition of vinegar provides a tangy kick, making it a versatile condiment that can elevate a wide range of dishes.

Fermented chili paste is a culinary treasure that offers not only fiery heat but also complex, umami-rich flavors. Its versatility makes it a must-have condiment in any kitchen, allowing you to turn ordinary dishes into extraordinary culinary experiences. So, if you haven't tried it yet, it's time to take a flavorful plunge into this spicy adventure!